This year for Valentine's Day, my husband and I decided to skip the crowded restaurant/getting dressed up/pomp and circumstance required to dine out in a decent restaurant. Honestly, by the end of the weekend, we are both ready to kick up our feet and catch up on Netflix. One of the tricks we used at the grocery store was to pick up a fancy dessert and the side dishes. A small chocolate ganache mousse cake was $5.99, which breaks down to less than $1.00/serving. The cake was amazing and cost much less than you'd find in any restaurant, especially on a holiday. The fresh pasta salads from the deli department had roughly the same cost of $1.00/serving. Delicious! As a person who lives with Fibromyalgia, cooking is a rare occurrence for me. Were it not for the pain that comes from prolonged standing, chopping, stirring, etc., I would be whipping things up in my kitchen every day. Fortunately, Praise the Lord, Sunday was a good day good me and I was able to cook our meal.